Home/Courses/BSc (Hons) Business, Hospitality and Events Management

BSc (Hons) Business, Hospitality and Events Management

ARU LondonPoplar, East London
Undergraduate3 years full-time (4 years with foundation year)Full-time, 2 days/week standard timetableWork experience accepted

Course Overview

The hospitality and events industry is a dynamic, people-driven global sector and the UK's third-largest employer, supporting over 3.5 million jobs and generating around £55 billion in annual tax revenue.

This course combines business management with hospitality and events expertise, balancing theory, practice, and professional development. Through engaging modules and a live event project, you'll develop leadership, teamwork, and problem-solving skills.

Integrate hospitality and events studies with key business management principles

Gain insight into how global hospitality and events organisations operate

Learn from industry professionals and expand practical skills and experience

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Entry requirement, in one line

96 UCAS Tariff Points from a minimum of 2 A Levels or equivalent (CCC), or relevant work experience considered as part of a holistic application. Next intake: September, January, May.

Entry Requirements

Qualified on paper, or qualified by experience.

Fuchures checks your fit against the criteria below before recommending this route.

96 UCAS Tariff Points from a minimum of 2 A Levels or equivalent (CCC)
BTEC Level 3 Extended Diploma: DMM in a business-related subject
Alternative qualifications considered: BTEC Level 3 Diplomas, Access to HE, Scottish Highers, Irish Leaving Certificate, International Baccalaureate
Minimum 3 GCSEs (Maths and English) at grade C/4 or above
Relevant work experience and personal circumstances are considered as part of a holistic application, alongside academic qualifications

Who Fits This Course

  • Meets or is close to 96 UCAS Tariff Points (CCC) via A-Levels or an equivalent qualification
  • Holds GCSE Maths and English at grade C/4+ (or accepted equivalent)
  • Wants a hands-on route into hospitality, events, or tourism management, ideally in a global city like London
  • Comfortable with a 2-day-a-week campus timetable, leaving time for part-time work
  • Mature applicants or career changers with relevant work experience, even where formal qualifications fall slightly short of standard UCAS Tariff Points

Who Does Not Fit

  • Falls well short of 96 UCAS Tariff Points with no accepted alternative qualification
  • Cannot evidence GCSE-equivalent Maths and English (grade C/4 or above)
  • Is looking for fully online or distance learning, this course is campus taught
The Fuchures Line

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What You'll Study

Course Modules, year by year.

What you'll actually study, module by module.

Critical Skills for Travelogistics, Hospitality and Events Management
Data Skills
Personal and Professional Development in Hospitality and Events Management
Research Skills

Career Opportunities

Where this degree can take you.

Graduates go on to roles across public, private and healthcare sectors, some routes need further training or study.

Events ManagerHotel ManagerTourism OfficerCommunications and Events CoordinatorFood and Beverage ManagerBusiness Development ManagerTravel Agency Manager or Proprietor

Upcoming Intakes

3 routes in, each year.

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Open

September

Standard intake, applications reviewed on a rolling basis.

Apply for September
Open

January

Mid-cycle intake, ideal if you're deciding later in the cycle.

Apply for January
Open

May

Final intake of the cycle, a good route if you need more lead time.

Apply for May

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